Miznon, serving fast-casual Israeli street food, debuted at The Venetian in late 2022. HaSalon, which means “living room” in Hebrew, is the second restaurant at the property from celebrated chef Eyal Shani, often called the father of modern Israeli cooking, who has restaurants around the globe, including in his native Israel. At about 8 p.m., the start of the second seating, the music gets turned up, the energy rises and diners are encouraged to get into the groove. The first, at 6 p.m., features a traditional sit-down dining experience. HaSalon, a Mediterranean spot that just opened at The Venetian, is like two restaurants in one. The exterior of HaSalon, a Mediterranean restaurant from famed Israeli chef Eyal Shani, which is open as of July 2023 in The Venetian on the Las Vegas Strip.
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